Panko crusted calamari fried till golden brown on a bed of mixed cabbage and served with our homemade Island Sauce.
Kai’s Edamame
$10.95
Fresh Edamame steamed and topped with our teriyaki glaze and wasabi aioli.
Blue Crab Dip
$14.95
A delicious blend of sautéed vegetables mixed with blackened seasoning and cayenne, blended with cream cheese and finished with a hint of Sherry. Served with lightly sea salted wonton chips.
Poke Nachos (Market Price)
The perfect collaboration of fresh Ahi, wonton chips, topped with Kimchi, Ocean salad and drizzled with Unagi and Island sauce. A Pacific rim favorite.
‘Opae Wonton’s
$13.95
Wontons stuffed with a delicious blend of shrimp, cream cheese and flavorful seasonings, deep fried to a crispy finish and served with our Hawaiian BBQ sauce.
Veggie Egg Rolls
$12.95
A fresh medley of cabbage, carrots, celery and onions wrapped in a lite egg roll skin and fried to a crispy finish. Served with a sweet Thai mustard
Fresh Greens & Things
Uncle Dom’s Loaded Chowder
$9.95
A hearty blend of local seafood, garden vegetables and potatoes.
Caesar Salad
$19.95
Fresh locally grown Romaine topped with parmesan cheese, croutons and tossed with our Caesar Dressing. Topped with your choice of Grilled Ono or Mac Nut crusted Ono.
Oriental Chicken Chop Salad
$20.95
A refreshing and vibrant blend of crisp mixed greens, crunchy cabbage, red and green peppers, and cucumbers, all tossed with perfectly grilled chicken breast. Dressed in a savory Asian sesame dressing, this salad is topped with crisp sesame wontons and drizzled with a light peanut sauce for added flavor. A perfect balance of freshness, crunch, and a hint of creamy richness
Salad & Chowder Combo
$15.95
Choose between a fresh garden salad or classic Caesar salad, each paired with a warm cup of our signature Loaded Chowder. A delightful blend of fresh flavors and comforting warmth
Entrees
Poke Bowls (Market Price)
Your choice of Shoyu, Hawaiian, or spicy poke. Accompanied by our homemade Kimchi, potato mac salad and steamed white rice and Ocean Salad.
Grilled Mahi-Mahi
$24.95
Grilled filets of Mahi-Mahi topped with a Lemon Buerre Blanc Butter sauce. Served with steamed vegetables and choice of rice.
Luau Burger
$17.95
Grilled grass fed burger topped with Kahlua pork, our signature pineapple salsa and Hawaiian BBQ sauce, served on a toasted Brioche bun with Island Sauce. Served with fried wedges.
Paniolo Burger
$18.95
Grilled burger topped with cheddar cheese, bacon, Hawaiian BBQ sauce and fried onion straws, with lettuce, tomato, and onion. Served with potato wedges.
Slow Roasted Pork Ribs
$25.95
Tender, slow roasted St. Louis pork ribs finished on the grill until they simply fall off the bone. Glazed with our Hawaiian BBQ Sauce. Served with potato wedges and coleslaw.
Chili Garlic Shrimp
$18.95
Fresh shrimp stir fried with roasted garlic, chili sauce and seasonings, served over fried or white rice.
Auntie Malaea’s Beef Stew
$16.95
Slow cooked to perfection, loaded with vegetables and potatoes. Served with white or fried rice.
Bison Burger
$24.95
Grilled lean bison burger topped with Kona Brew sautéed onions, cheddar cheese and Thai mustard with lettuce and tomato. Served with potato wedges
Tacos
Grilled Ono Tacos
$18.95
Served on warm flour tortillas with a bed of shredded cabbage and topped with Island sauce, our signature Pineapple Salsa and a garnish of Cilantro. Served with potato mac salad
Blackened Shrimp Tacos
$18.95
Served on warm flour tortillas with shredded cabbage, drizzled with Island Sauce and topped with our signature Pineapple Salsa. Garnished with fresh cilantro and served with potato mac salad.
Kahlua Pork Tacos
$18.95
Served with warm flour tortillas with shredded cabbage and topped with Hawaiian BBQ sauce and our signature pineapple salsa. Garnished with fresh cilantro and served with potato ma salad.
Teriyaki Beef Tacos
$18.95
Served on warm flour tortillas on shredded cabbage and topped with house made teriyaki glaze and our signature Pineapple Salsa. Garnished with cilantro and served with potato mac salad.
Wrapped Up!
Da Poke Wrap
$18.95
Spinach tortilla stuffed with fried rice, spring mix, stir seared poke and drizzled with wasabi and Oriental dressing.
Portobello Wrap
$18.95
A warm spinach tortilla filled with grilled portobello mushrooms, zucchini, red onions, red peppers, and fresh greens, all drizzled with a zesty lemon basil sauce. This wrap offers a delightful blend of savory and fresh flavors, making it a satisfying choice for any time of the day
Island Favorites
Fish and Wedges
$20.95
Kona beer battered Ono freshly fried and served with our flavorful potato wedges and coleslaw. An island favorite.
Sunset Teri Plate
$19.95
Enjoy grilled marinated short ribs and tender chicken thigh meat, glazed with our house-made teriyaki sauce. Served with your choice of white or fried rice, this dish offers a harmonious blend of savory flavors
Loco Moco
$19.95
A juicy grilled burger patty atop a bed of white or fried rice, smothered in rich portobello mushroom demi-glace, and topped with a peppered sunny-side-up egg. This Hawaiian comfort dish combines savory, earthy and spicy flavors for a truly satisfying meal
Kai’s Coconut Shrimp
$21.95
Eight large, golden-brown coconut shrimp, served with white rice and accompanied by our house-made spicy marmalade dipping sauce. A delightful blend of crispy coconut coating and succulent shrimp, complemented by a tangy-sweet kick.
Desserts
Key Lime Pie
$14.95
Our famous key lime pie with a macadamia nut graham cracker crust. Topped with whipped cream and fresh lime.
Mighty Dozen
$12.95
One dozen pastry dough balls deep fried and coated in a cinnamon sugar mix and then topped with a rich white icing. Served with a rich raspberry sauce for dipping.
Uncle Dom’s Peanut Butter Pie
$12.95
House-made with peanut butter, cream cheese, heavy whipping cream and chocolate fudge. All layered in a chocolate crust and topped with crushed Reese’s Peanut Butter Cups.
