Key Lime Pie
Our famous key lime pie with a macadamia nut graham cracker crust. Topped with whipped cream and fresh lime.
Slow Roasted St. Louis Ribs
Tender, slow roasted St Louis Pork Ribs finished on the grill until they simply fall off the bone. Glazed with our Hawaiian BBQ Sauce. Served with our potato wedges and our coleslaw.
Paniolo Burger
Grilled burger topped with cheddar cheese, bacon, Hawaiian BBQ sauce and fried onion straws, with lettuce and tomato. Served with potato wedges.
Hawaiian Chicken
Grilled marinated chicken breast topped with a warm signature pineapple salsa, drizzled with Sweet Thai Mustard. All resting on our steamed white rice served with sautéed seasonal vegetables.
Sunset Seafood Pasta
Delicious Shrimp, Scallops and Blue Crab combined with fresh spinach and sundried tomato tossed in our House Made Parmesan Cream Sauce. Topped with parmesan and fresh basil right from our garden.
Kai Lanai Seafood Trio
Marinated Pineapple Shrimp Skewer, Sunset Crab Cake and grilled Mahi-Mahi all served with their distinct flair and flavor. Served with steamed white rice and sautéed seasonal vegetables.
Sesame Crusted Ahi (Market Price)
Seared Ahi coated in black and white sesame seeds, topped with Unagi sauce. Served with steamed white rice and sautéed seasonal vegetables.
Grilled Pacific Rim Salmon
Salmon filet basted with a honey-lemon butter, drizzled with our own Pacific Rim sauce, served with steamed white rice and sautéed seasonal vegetables.
Fish and Wedges
Kona beer battered Ono freshly fried and served with our flavorful potato wedges and coleslaw. An island favorite.
Big Island Hawaiian Pork Chops
Grilled marinated boneless pork chop topped with a tropical mango chutney, served with white cheddar chipotle mashed potatoes and sautéed seasonal vegetables.